FOOD SAFETY MANAGER COURSE
This course will assist you to prepare for the food safety managers certification exam, Always Food Safe, ServSafe, National Registry, State and 360 Learn to Serve.
Practice Exam 1 (40 Questions)
These exams are the same that are used on all the ANSI-accredited exams today. The only difference that you must be aware of is that any question can be asked in 10 different ways.
Practice Exam 2 (80 Questions)
It is up to you to understand the question. An example of this is; 1+1=2 But also, 3-1=2 The same answer, two different questions
Certificate of Course Completion Request
This certificate does not qualify as a substitute for the ANSI-Accredited Food Protection Managers Certification exam. This is only for training documentation.
To receive the Certificate of Course Completion you must complete all six quizzes including the 40 and eighty practice exams.